Fun Jello Poke Cake Recipe

Jello poke cake is a lot of fun to make and it is a very simple recipe too. The following jello poke cake recipe uses a plain cake and you poke holes in it and pour raspberry jello over the cake. When the jello sets, it encloses the cake and makes a delicious dessert.

You can vary the jello flavor if you prefer. This is a good recipe to make for a kids' birthday party or just when you fancy something a little bit different for dessert. This recipe for jello poke cake does not take long to make but it does need to chill for four hours to give the jello chance to set, so make it in plenty of time.

Raspberry Jello Poke Cake Recipe

Ingredients -

1 pack orange supreme cake mix
12 oz prepared whipped topping
1 pack orange jello
¼ cup confectioner's sugar
16 oz sour cream
¼ cup raisins
½ cup brandy
¼ cup desiccated coconut

Preparation:

Prepare the cake with the water, oil, and eggs per the directions on the packet. Bake at 350 degrees F in a 13 by 9 inch pan for 40 to 45 minutes and then cool in the pan for 15 minutes.

Poke holes all over the cake with a fork.

Dissolve the raspberry jello in a cup of boiling water and pour the mixture all over the cake.

Chill for 4 hours.

Decorate the cake with cool whip and store in the refrigerator.

(Serves 6)

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